Gin, Aloe Vera juice, Lime juice, Elderflower Syrup, Strawberry, Tonic and top with Gin infuse with Butterfly Pea 1920, Paris. Coleman Hawkins steps into a smoky club, tenor sax in hand. As his deep, soulful notes fill the air, the crowd is spellbound jazz is changing before their eyes. Close your eyes, feel the rhythm, and let the Roaring Twenties take you away.

Whisky, Martini extra dry, honey, Angostura Bitter Edward boarded the Orient Express, gliding through Europe toward the East. As cultures blended on the grand journey, the changing scenery hinted at lands where tradition and innovation met. With each mile, excitement grew for the discoveries ahead.

Vodka, Midori, Pineapple juice, Jasmine Syrup and Lime Juice Midas sat at a marble bar, golden chandeliers reflecting in his glass.Wealth and indulgence defined his world, but a coin in his pocket reminded him of his rise.As he sipped his drink, a question lingered - had he gained everything, or lost something greater?

Gin infused with butterfly pea, Triple sec, Sugar syrup, Lime juice and Egg white Drake, a European explorer, set sail for the uncharted lands of Thailand, his mind filled with dreams of ancient temples and dense jungles. In the ship's lounge, he sipped a bold cocktail, as untamed as the adventure ahead - an epic journey that would reshape the world's view of the East.

Bulleit Rye, Absinthe, Sugar syrup and Peychaud's In his dim Paris apartment, Hemingway's fingers danced over the typewriter as the Roaring Twenties pulsed outside.Yet his mind wandered to windswept Asian plains and sunlit Spanish streets.With each word, adventures unfolded.In that quiet moment, he knew, the greatest journeys were the ones still to be written.

Vodka infused with chili, Lemongrass, kaffir lime leaves, Malibu, Lychee & Mango syrup, Lime juice In 1920s Bangkok, a secret speakeasy thrived behind Siam's bustling markets. The air swirled with whiskey and whispered invitations, drawing in the city's most watchful eyes. In that hidden haven, they tasted forbidden freedom one drink, one dance, one stolen moment at a time.

Tequila, Martini Bianco, Triple Sec, lime juice, White Chocolate syrup, Top with white wine Charles soared above the emerald jungles of Thailand, his biplane slicing through the tropical air. Reaching Cloud Nine, the world below stretched infinitely, an adventure unfolding. He took a swig from his drink, warmth spreading as the plane glided effortlessly. Golden temples peeked through the mist below, and with each passing mile, the horizon called to the immense. Charles felt he was flying above time itself; the sky was his.

Vodka, Blue Curacao, Coconut syrup, Lime juice, on top 7 up In Prohibition-era Bangkok, a hidden bar thrived behind locked doors and whispered secrets. The Speakeasy Sling, served in a concealed box, mirrored the city's mysteries accessible only to those bold enough to know the code.

Gin, Aperol, Egg white, Sugar syrup, Lime juice In the heart of the Jazz Age, where East met West in a whirlwind of glamour, the Roaring Glide was born. In a hidden lounge adorned with golden phoenix wings, symbolizing the fusion of the Orient's mystery and the West's opulence, a delicate cocktail glided through the glass, an elegant dance between cultures, timeless and bold.

Whisky, Galliano, Passion fruit syrup, Apple juice, Lime juice and Top Absinthe The air in the speakeasy hummed with jazz and intrigue. A woman, eyes sparkling with mischief, slid onto a barstool, her gaze playful. "Give me something strong," she purred, voice teasing. The bartender leaned in, their faces close, and slid her a glass of amber liquid with a wink. "Careful," he warned, "it's hotter than it looks." She smiled, swirling the drink. "I like it hot," she replied, her gaze never leaving his.

Bourbon, Brandy Apricot & Lemon Juice Tom set the needle on the vinyl, the gramophone's crackle blending with the smoky air. Swing music ignited the room couples danced, glasses clinked, laughter swirled. With a sly grin, he poured a drink, tapping his shoe to the beat. The night was young, the jazz electric.

Vodka, Khalua, Maraschino, Espresso coffee, Vanta syrup and top with Whipping Cream & Rock Chocolate Midnight Call - A phone rings at the stroke of midnight, its tone a whispered secret. A velvety voice lures you into a world of temptation, where danger and desire entwine.The air hums with anticipation this is just the beginning.Will you answer?

Vodka, Tamarind Juice, Caramel syrup, Aloe Vera juice and Egg white Suwanna longed for love untouched by expectation. One evening in Bangkok, amid golden light and spice laced air, her eyes met his a silent spark, as if their souls had met before. Like a rare cocktail, their love mixed passion, mystery, and fate, destined to bloom in the vibrant night.

Rum, Passion Fruit syrup, Lime juice, Mint leave, Top Ginger ale She leaned against the bar, jazz humming through the smoky air, her bob catching the chandelier's glow. Laughter swirled with the flappers' fringe as a girl lounged nearby, cigarette smoke curling like a whispered secret. Their eyes met across the room, just for a moment, the world faded. Tonight, she was untouchable, lost in the rhythm of the Roaring Twenties.

Gin, Maraschino, Rose syrup, Raspberry Syrup, Lime juice and Egg white In the dim glow of the speakeasy, she leaned in, red lips parting with a whispered secret meant only for him.The jazz faded, leaving only the heat between them.His fingers traced her arm as her lips brushed his drink, desire, and the promise of a night untouched by time.

Gin, Grand marnier, Passion fruit, Lime juice, Grenadine and Egg white, Topped with Chocolate Powder Margot, both delicate and fierce, embodies the spirit of an era where boundaries were meant to be broken. Legend says the drink was inspired by a secret meeting between a European jazz singer and a beautiful Thai woman, both lovers of indulgence and fleeting moments. Their brief union of cultures created a drink as elegant and unpredictable as the women who dared to defy society's expectations.

Vodka, St'Germaine, Grand marnier, Jasmin syrup, Lemon juice, Top with Sparkling wine Berlin 1920, Marlene Dietrich was preparing for a show that would cement her place in cinematic history. Behind the scenes, she adjusted her tuxedo and applied a bold stroke of red lipstick. As the lights dimmed she strode onto the stage. The audience held their breath as she sang "Falling in Love Again," her voice smooth and smoky, laced with a sense of longing that only she could evoke.

Gin, Campari, Lime juice, Elderflower Syrup, Top Sparkling wine Legend spoke of a secret meeting, one European trader, one Thai merchant, hidden behind silk-draped walls.Their exchange was a dance of diplomacy and daring; juniper berries from the rolling hills of Europe, a jade-hued juniper elixir from Thailand.A union of worlds, captured in a single, legendary drink.

Grilled Wagyu skewers brushed with fermented chili butter and mushroom dust.

Crispy prawn toast with black sesame crust served with a garlic aioli.

Lightly battered, golden-fried dusted with garlic & chili flakes served with lemon & aioli.

Crispy croquettes with a black truffle potato filling, mozzarella cheese served with truffle aioli.

A house-roasted blend of almonds, cashews and peanuts tossed in a smoky spice mix.

Crispy golden-fried onion petals with sour cream, hot honey bacon jam and a jalapeño.

Pan seared scallops with fresh fennel salad, lime zest and brown butter miso.

Thinly sliced cured ham 24-month (80 g.) with grilled bread, tomatoes, cashew nuts.

Complete with sour cream, chives, and toppings paired with the house made potato chips.

Fresh shuck imported oysters served with pomegranate mignonette and lemon.

Hand-cut tuna, avocado, shoyu, Sriracha heat, ikura, fresh chives, served with crisp grilled bread.

Cured Japanese scallop with passionfruit vinaigrette, crispy shallots, pickled chili and caviar.

Slices of smoked salmon topped with salmon roe, orange, crispy capers and wasabi mayo.

Spaghetti tossed in umami-rich XO butter, topped with sliced wagyu beef stir fried.

Pasta with egg yolk, Pecorino and Cajun prawns.

Creamy risotto with black sesame topped with crispy prosciutto and pecorino foam.

Thai coconut soup-inspired risotto with truffle essence, scallop and mushroom.

Crispy fries tossed in black truffle oil, topped with parmesan served with truffle aioli.

Golden fries smothered in creamy Béarnaise sauce, finished with tarragon and cracked black pepper.

Crispy fries drizzled with rich Thai peanut satay sauce, topped with coriander and cucumber relish.

Fries loaded with slow-cooked beef & tomato ragù, topped with mozzarella and parmesan.

Grilled Phuket lobster smothered in a rich, spiced tikka masala sauce, finished with charred tomatoes.

Charcoal grilled served with smoked garlic, fries and truffle hollandaise.

Charcoal grilled served with smoked garlic, fries and truffle hollandaise.

Crispy chicken with Thai yellow curry sauce topped with local green herbs and coconut cream.

Slow-cooked pork ribs glazed with bourbon-lemongrass reduction, sprinkled with Montreal salt.

24-hour marinated black cod, grilled and served with tomato sauce, sweet mango salsa & burnt lime.

Glazed with house-made teriyaki, served with charred bok choy & sesame.

Italian burrata, hot oil, fish sauce caramel with crispy garlic, shallots, chili served with grilled bread.

Charred baby cos drizzled with a lemony Caesar dressing, topped with salted yolk, bacon and pecorino cheese.

Caramelized top, creamy center served with vanilla cream and fruit compote.

Silky dark chocolate ganache, marshmallow, berries, vanilla ice cream and set on fire with rum.

Layers of coffee-soaked ladyfingers, mascarpone, and a touch of vodka & Kahlúa.

Aloe Vera Juice, Green Apple Syrup, Lime Juice & Topped With Soda In a dim corner of the lounge, a mysterious botanist was creating something new. A drink born from his travels, it fused the ancient tranquility of the East with the vibrant pulse of the West. Only a select few knew of its existence, and with each sip, they felt time itself caught between two worlds, if only for a moment. A perfect magic, gone as quickly as it arrived, leaving only the memory of something rare.

Passion Fruit, Pineapple Juice, Orange Juice, Lime Juice & Vanilla Syrup In the bustling speakeasies of the 1920s, Dorothy Parker, known for her wit and sharp intellect, stood apart from the crowd. Her drink of choice was a vibrant mocktail that captured the era's boldness. It was a perfect reflection of her: daring and unapologetically unique.

Lychee syrup, Rose syrup, Lime juice, Aloe vera juice, Egg white and Top Soda Ella Mailart journeyed across Central Asia with nothing but grit, grace, and a fearless spirit. She chased horizons instead of cocktails, sipping spiced tea under desert skies. Her tales were richer than any wine her thirst, for truth and adventure.

Pineapple Juice, Passion Fruit Juice, Coconut Syrup, Strawberry Syrup & Lime Juice In a dimly lit speakeasy, Charlie Chaplin twirled his cane as laughter filled the room. A bartender nod him and ask: "anything for you?" Chaplin replies with a playful smirk. "I'll take a juice joint, something lively, like my films. "No booze, no problem, his charm and wit were intoxicating enough.

Aloe Vera juice infuse with butterfly pea, Lychee syrup, Lime juice, top with Whipped Cream Aimee Crocker roamed the world with a suitcase full of kimonos and a thirst for the extraordinary.In opium dens and royal courts, she traded spirits for stories. Her glass held no liquor only bold flavors and untamed freedom.